Pinot Pinot Carbo Carbo! It's too fun not to repeat. My version of a rosé-ish style of wine. Inspired by it's namesake a few years ago expect heavy on the white this year. Ideal for summer sippin'.
70% Pinot Blanc and 30% Pinot Noir
wild yeast fermentation
carbonic maceration of pinot noir bunches in fermenting pinot blanc juice
aged in stainless steel
minimal sulphites added
85 cases made